The menu at Ginger Orange offers a diverse selection of dishes that cater to various tastes, making it a standout choice for anyone craving authentic Indian cuisine. For starters, you can choose from Chicken Tikka, Prawn Puri, and Lamb Tikka, with prices not listed but likely reflecting standard starter pricing. The Tandoori Specialities section features highlights like Tandoori Chicken Shashlick and Tandoori Duck, offering a smoky, grilled flavor. If you're a fan of biryanis, the Chicken or Lamb Biryani and the King Prawn Biryani are must-tries. Chef Recommendations include classic favorites such as Chicken Tikka Masala and the slightly spicier Jaypur Chicken Tikka. For seafood lovers, the Salmon Jalfrezi and the multiple varieties of Tandoori King Prawn, such as Tandoori King Prawn Masala, are excellent choices. The Balti dishes come in a variety of combinations, with the Chicken & Lamb Balti and the Chicken, Lamb & Prawn Balti being particularly popular. Vegetarians will enjoy the Balti Mix Vegetable and Balti Mushroom, while sides like Mushroom Bhajee and Sag Bhajee complement the main courses. If you're in the mood for something more casual, the Chicken Tikka Wrap or Omelette & Chips are simple but satisfying options. To round off the meal, the restaurant offers a range of rice options, from Boiled Rice to Pilau Rice, and naan varieties like Keema Naan. For a bit of added flavor, you can add Cucumber Raita or Onion Salad. Ginger Orange also features a collection of house specials like the spicy Naga and comforting Lamb Haleem. Overall, this menu presents a blend of traditional favorites and unique offerings that cater to a wide variety of tastes, ensuring there’s something for everyone to enjoy.